References

1. Hale TW, Rowe HE. Medications and Mothers Milk 2017. Springer Publishing Company. 2016. Google Scholar


2. Organization WH. WHO recommendations on postnatal care of the mother and newborn. World Health Organization. 2014. PubMed | Google Scholar


3. Grueger B, Society CP, Committee CP. Weaning from the breast. Paediatr Child Health. 2013;18(4):210. PubMed


4. Kakute PN, Ngum J, Mitchell P, Kroll KA, Forgwei GW, Ngwang LK et al. Cultural barriers to exclusive breastfeeding by mothers in a rural area of Cameroon, Africa. J Midwifery Women's Heal. 2005;50(4):324-328. PubMed | Google Scholar


5. Salim S, Kalsoom S, Humayun A. Weaning Practices and Perceptions of Mothers Residing in Urban Slums of Lahore, Pakistan: A Focus Group Design. Ann King Edward Med Univ. 2016;22(4). Google Scholar


6. Kikafunda JK, Tumwine JK, Walker AF. Weaning foods and practices in central Uganda: A cross-sectional study. University of Toronto (T Space). 2003. Google Scholar


7. Ryan GW, Bernard HR. Techniques to identify themes. Field methods. 2003;15(1):85-109. Google Scholar


8. Synnott K, Bogue J, Edwards CA, Scott JA, Higgins S, Norin E et al. Parental perceptions of feeding practices in five European countries: an exploratory study. Eur J Clin Nutr. 2007;61(8):946-56. PubMed | Google Scholar


9. Imdad A, Yakoob MY, Bhutta ZA. Impact of maternal education about complementary feeding and provision of complementary foods on child growth in developing countries. BMC Public Health. 2011 Apr 13;11 Suppl 3:S25. PubMed | Google Scholar


10. Schwartz C, Chabanet C, Lange C, Issanchou S, Nicklaus S. The role of taste in food acceptance at the beginning of complementary feeding. Physiol Behav. 2011;104(4):646-652. PubMed | Google Scholar